Gluten-Free Menu
Breakfast Lunch
New: let your server know if you have a gluten allergy versus a dietary preference for gluten-free products. It may impact how your food is prepared. Please note: gluten-friendly items may take longer to prepare due to the nature of the preparation process
Eye Opener
2 eggs (any style), country-style hashbrowns and your choice of corn tortillas or a gluten-free pancake. Add bacon, turkey bacon, ham, or chicken apple sausage $15.00$13$132 eggs (any style), country-style hashbrowns and your choice of corn tortillas or a gluten-free pancake. Add bacon, turkey bacon, ham, or chicken apple sausage $15.00
Pollo Supremo Tacos
Corn tortillas with chicken breast, mushrooms. Jack and cheddar, brown rice pilaf topped with salsa, guac and sour cream. Served with tri-color tortilla chips$16$16Corn tortillas with chicken breast, mushrooms. Jack and cheddar, brown rice pilaf topped with salsa, guac and sour cream. Served with tri-color tortilla chips
Salmon Hash & Eggs
Red potato hash with salmon, artichoke hearts and red pepper served with 2 eggs and a choice of corn tortillas or a gluten-free pancake$17$17Red potato hash with salmon, artichoke hearts and red pepper served with 2 eggs and a choice of corn tortillas or a gluten-free pancake
Kids' Options
New: let your server know if you have a gluten allergy versus a dietary preference for gluten-free products. It may impact how your food is prepared. Please note: gluten-friendly items may take longer to prepare due to the nature of the preparation process
Kid-sized Eye Opener
1 egg (any style), country-style hash browns and your choice of corn tortillas or a gluten-free pancake. Add bacon, turkey bacon, ham, or chicken apple sausage $12.00$10$101 egg (any style), country-style hash browns and your choice of corn tortillas or a gluten-free pancake. Add bacon, turkey bacon, ham, or chicken apple sausage $12.00
This is a supplement to our standard menu, please refer to the Hobee's menu for detailed descriptions. No substitutions. At Hobee's, we make every effort to prepare these menu items on separate surfaces to avoid cross contamination if notified of gluten allergy. However, it should be noted that we prepare and bake our own coffeecake in house daily, and therefore have flour particles in the air in our kitchens at all times. Therefore, we are not able to guarantee that your menu item has not come in contact with potential allergens. Let your server know if you have a Gluten Allergy versus a Dietary Preference for Gluten-free products. It may impact how your food is prepared. Please note: Gluten-friendly items may take longer to prepare due to the nature of the preparation process.